Macrominerals balance in goats fed with spineless cactus and soybean hulls

Authors

  • Keyla Laura de Lira dos Santos Universidade Federal Rural de Pernambuco
  • Adriana Guim Universidade Federal Rural de Pernambuco
  • Ângela Maria Vieira Batista Universidade Federal Rural de Pernambuco
  • Pierre Castro de Soares Universidade Federal e Rural de Pernambuco
  • Evaristo Jorge de Oliveira Souza Universidade Federal Rural de Pernambuco
  • Renaldo Fernandes Sales da Silva Araújo Universidade Federal Rural de Pernambuco

Abstract

It were evaluated the balance of minerals in diets based on spineless cactus and different levels of soybean hulls in place of the Tifton 85 grass hay. It were used five goats, castrated, without racial pattern set, provided with permanent rumen cannula and with 40±5,16 kg of BW. The 5 x 5 Latin Square was adopted. In the experimental treatments, soybean hulls were included, in the proportions of 0%; 6,25%; 12,5%; 18,75% e 25% of the diet to replace the Tifton 85 grass hay. It was decrease in consumption of minerals and the consumption of crude protein was increased by 1444, 34 g/day, which favored the digestibility of dry matter, organic matter, crude protein and non-fibrous carbohydrate. The blood concentrations of Ca grew linearly according to the inclusion of soybean hulls in the diet and for Mg the response was quadratic and lower blood concentrations of Mg 5,02 mg/dL, with the inclusion 11,5% of soybean hulls, were checked. The urinary concentrations of K and Cl decreased linearly with the addition of soybean hulls. The inclusion of soybean hulls in the diet of goats did not provided imbalance of macrominerals: Na, Cl, P and Cl.

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Author Biographies

Keyla Laura de Lira dos Santos, Universidade Federal Rural de Pernambuco

Mestre em Zootecnia pelo Programa de Pós-graduação em Zootecnia da Universidade Federal Rural de Pernambuco.

Adriana Guim, Universidade Federal Rural de Pernambuco

Professora do departamento de zootecnia

Ângela Maria Vieira Batista, Universidade Federal Rural de Pernambuco

Professora do epartamento de zootecnia

Pierre Castro de Soares, Universidade Federal e Rural de Pernambuco

Professor do Departamento de Medicina Veterinária

Evaristo Jorge de Oliveira Souza, Universidade Federal Rural de Pernambuco

Aluno do Programa de Doutorado Integrado em zootecnia

Published

2009-09-25

Issue

Section

Animal Nutrition