OLIVEIRA, A. P. de; PINHEIRO, H. D. Brand and Relationship as an Evidence of Marketing Innovation by Teresina-Pi Cooking Segment Companies. Cadernos de Prospecção, [S. l.], v. 12, n. 5, p. 1096, 2019. DOI: 10.9771/cp.v12i5.32774. Disponível em: https://periodicos.ufba.br/index.php/nit/article/view/32774. Acesso em: 7 jan. 2026.